Spicy Hot Dogs

1. 1

   Precook hot dogs in boiling water.

2. 2

   Cool and cut into bite size pieces.

3. 3

   In electric frying pan, sprinkle brown sugar over hot dogs.

4. 4

   Add beer (a little at a time) to make a paste.

5. 5

   Sprinkle with hot sauce.

6. 6

   Cook on low heat until glazed.

7. 7

   Continue adding beer, brown sugar and hot sauce as needed.

8. 8

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.