How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Hash Browns?

You need 12 ingredients. The key ingredients include: 25 pounds potatoes peel, cook tender, drain, chill, grate, 2 1/2 pounds ham dice, 2 1/2 pounds onions chop, 2 1/2 pounds green bell peppers chop, and more.

Is Spicy Hash Browns suitable as breakfast?

Yes, Spicy Hash Browns falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spicy Hash Browns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Hash Browns Recipe

Name: Spicy Hash Browns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 pounds potatoes peel, cook tender, drain, chill, grate; 2 1/2 pounds ham dice; 2 1/2 pounds onions chop; 2 1/2 pounds green bell peppers chop; 1/2 pound jalapeno pepper chop; 1 cup butter divide; 2 Jars pimentos drain, chop,; 10 teaspoons salt; 5 teaspoons black pepper; 2 1/2 teaspoons cayenne pepper; 2 1/2 teaspoons paprika; 2 pounds cheddar cheese shred

Start your day right with this Spicy Hash Browns recipe. Made with potatoes, ham dice, onions chop and green bell peppers. Easy step-by-step instruction…

This Spicy Hash Browns relies on simple, everyday ingredients such as ham dice, onions chop, green bell peppers chop and jalapeno pepper chop. It comes together quickly and makes 4 servings, at about 4194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

4194

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Hash Browns

Tips for the best results

Variations & substitutions

My Personal Notes

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