How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb And Mushroom Quiche - From Get Cracking!?

You need 16 ingredients. The key ingredients include: 1/2 lb mushroom, sliced, 1 tablespoon oil, 1/2 cup onion, diced (or shallots), 1 1/2 teaspoons dried chives, and more.

Is Herb And Mushroom Quiche - From Get Cracking! suitable as breakfast?

Yes, Herb And Mushroom Quiche - From Get Cracking! falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Herb And Mushroom Quiche - From Get Cracking!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb And Mushroom Quiche - From Get Cracking!

Name: Herb And Mushroom Quiche - From Get Cracking!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb mushroom, sliced; 1 tablespoon oil; 1/2 cup onion, diced (or shallots); 1 1/2 teaspoons dried chives; 1 teaspoon onion powder; 3/4 teaspoon dried thyme; 1/4 teaspoon salt; 1/16 teaspoon cayenne pepper; 1/16 teaspoon black pepper; 4 eggs; 1 1/4 cups 18% table cream (or evaporated milk); 3/4 cup swiss cheese, shredded; 1/4 cup parmesan cheese, grated; 2 tablespoons parsley, chopped; cooking spray (optional); 1 unbaked pie shell, 9-inch (optional)

Start your day right with this Herb And Mushroom Quiche - From Get Cracking! recipe. Made with mushroom, oil, onion and chives. Easy step-by-step instru…

This Herb And Mushroom Quiche - From Get Cracking! relies on simple, everyday ingredients such as mushroom, sliced, oil, onion, diced (or shallots) and dried chives. It comes together quickly and makes 4 servings, at about 574 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herb And Mushroom Quiche - From Get Cracking!

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions