Decadent French Toast

1. 1

   In a shallow bowl, whisk the eggs, half-and-half, and granulated sugar until well combined.

2. 2

   In a large skillet, melt 2 tablespoons butter or oil over medium heat.

3. 3

   Dip each slice of bread into the egg mixture, completely coating both sides, cook on hot skillet until all slices have been made into French Toast.

4. 4

   combine the cream cheese and confectioners' sugar mix well.

5. 5

   Spread cream cheese mixture diagonally on each piece of bread.

6. 6

   Place a dollop of Strawberry Topping on top of cheese mixture and fold over making a half. Add more topping if you like and sprinkle with powdered sugar.

7. 7

   Serve and Enjoy!

No additional tips available.