How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Grilled Chicken over Penne?

You need 12 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, cut into strips, 2 tablespoons cayenne pepper (more or less to taste), 4 tablespoons butter, 1 medium yellow onion, chopped, and more.

Is Spicy Grilled Chicken over Penne suitable as pasta & noodles?

Yes, Spicy Grilled Chicken over Penne falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spicy Grilled Chicken over Penne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Grilled Chicken over Penne Recipe

Name: Spicy Grilled Chicken over Penne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves, cut into strips; 2 tablespoons cayenne pepper (more or less to taste); 4 tablespoons butter; 1 medium yellow onion, chopped; 2 garlic cloves, minced; 8 ounces mushrooms, chopped; 2 cups heavy cream; ½ teaspoon dried basil; ½ teaspoon salt; ¼ teaspoon garlic powder; ¼ teaspoon pepper; 16 ounces penne rigate, cooked and drained

Try this homemade Spicy Grilled Chicken over Penne recipe the whole family will love. Made with chicken breast halves, cayenne pepper, butter and yellow…

This Spicy Grilled Chicken over Penne relies on simple, everyday ingredients such as butter, medium yellow onion, chopped, garlic cloves, minced and mushrooms, chopped. It comes together quickly and makes 4 servings, at about 774 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Grilled Chicken over Penne

Tips for the best results

Variations & substitutions

My Personal Notes

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