How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Glaced Meat Loaf?

You need 14 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 can cream of celery soup, 1 c. soft bread crumbs, 1 medium onion, chopped, and more.

Is Spicy Glaced Meat Loaf suitable as soups & stews?

Yes, Spicy Glaced Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Glaced Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Glaced Meat Loaf Recipe

Name: Spicy Glaced Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 can cream of celery soup; 1 c. soft bread crumbs; 1 medium onion, chopped; 1/2 tsp. ground sage; 1/4 tsp. pepper; 1/4 c. shredded American cheese; 1 tsp. prepared mustard; 1/2 lb. ground pork; 1 egg; 1 tsp. paprika; 1/2 tsp. basil; 1/2 tsp. salt; 1/4 c. chili sauce

Try this homemade Spicy Glaced Meat Loaf recipe the whole family will love. Made with ground beef, cream of celery soup, bread crumbs and onion. Easy st…

This Spicy Glaced Meat Loaf relies on simple, everyday ingredients such as ground beef, cream of celery soup, soft bread crumbs and medium onion, chopped. It comes together quickly and makes 4 servings, at about 706 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Glaced Meat Loaf

Tips for the best results

Variations & substitutions

My Personal Notes

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