Warm up with this hearty Cream Of Tomato Soup With Pesto recipe. Made with chicken broth, tomatoes, tomatoes and cream. Easy step-by-step instructions i…
This Cream Of Tomato Soup With Pesto relies on simple, everyday ingredients such as half-and-half cream, salt and pepper to taste and basil pesto. It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026