How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Garlic Spinach With Sesame Seeds And Rice?

You need 10 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 teaspoons loose green tea or 2 green tea bags, opened, 1 teaspoon chopped seeded hot red chile pepper, 3 garlic cloves, minced, and more.

Is Spicy Garlic Spinach With Sesame Seeds And Rice suitable as vegetarian?

Yes, Spicy Garlic Spinach With Sesame Seeds And Rice falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Garlic Spinach With Sesame Seeds And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Garlic Spinach With Sesame Seeds And Rice

Name: Spicy Garlic Spinach With Sesame Seeds And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 teaspoons loose green tea or 2 green tea bags, opened; 1 teaspoon chopped seeded hot red chile pepper; 3 garlic cloves, minced; 1 pound fresh spinach; 1 tablespoon rice vinegar; 2 tablespoons sesame seeds; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 2 cups hot cooked long-grain rice

Try this homemade Spicy Garlic Spinach With Sesame Seeds And Rice recipe the whole family will love. Made with vegetable oil, loose green tea, pepper an…

This Spicy Garlic Spinach With Sesame Seeds And Rice relies on simple, everyday ingredients such as vegetable oil, garlic cloves, minced, fresh spinach and rice vinegar. It comes together quickly and makes 4 servings, at about 548 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Garlic Spinach With Sesame Seeds And Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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