How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Fried Tofu with Basil?

You need 8 ingredients. The key ingredients include: 1 Tbs. vegetable oil, 4 cloves garlic, minced, 2 small fresh red or green chile peppers, seeded and minced, 1 lb. extra-firm tofu, drained and cut into 1-inch cubes, and more.

Is Spicy Fried Tofu with Basil suitable as vegetarian?

Yes, Spicy Fried Tofu with Basil falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Fried Tofu with Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Fried Tofu with Basil Recipe

Name: Spicy Fried Tofu with Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbs. vegetable oil; 4 cloves garlic, minced; 2 small fresh red or green chile peppers, seeded and minced; 1 lb. extra-firm tofu, drained and cut into 1-inch cubes; 1 Tbs. tamari or soy sauce; 1 tsp. sugar; 1/2 lb. fresh green beans, trimmed and cut into 1/2-inch lengths; 1/2 cup chopped fresh basil

Spicy Fried Tofu with Basil – a delicious recipe with vegetable oil, garlic, fresh red, extra-firm tofu, soy sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 Tbs. vegetable oil
4 cloves garlic, minced
2 small fresh red or green chile peppers, seeded and minced
1 lb. extra-firm tofu, drained and cut into 1-inch cubes
1 Tbs. tamari or soy sauce
1 tsp. sugar
1/2 lb. fresh green beans, trimmed and cut into 1/2-inch lengths
1/2 cup chopped fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Vegetarian

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Spicy Fried Tofu with Basil

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