Try this homemade Spicy Fresh Seafood Cioppino recipe the whole family will love. Made with garlic, olive oil, tomato basil pasta sauce and clam juice. …
This Spicy Fresh Seafood Cioppino relies on simple, everyday ingredients such as garlic cloves, minced, olive oil, bottle (8 ounces) clam juice and water. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026