How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Falafels?

You need 8 ingredients. The key ingredients include: 2 tablespoons sunflower oil, 1 small onion, finely chopped, 1 crushed garlic clove, 400 g chickpeas, washed and drained, and more.

Is Spicy Falafels suitable as vegetarian?

Yes, Spicy Falafels falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Falafels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Falafels Recipe

Name: Spicy Falafels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sunflower oil; 1 small onion, finely chopped; 1 crushed garlic clove; 400 g chickpeas, washed and drained; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon dried herbs; 1 egg, beaten

Spicy Falafels – a delicious recipe with sunflower oil, onion, garlic, chickpeas, ground cumin, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons sunflower oil
1 small onion, finely chopped
1 crushed garlic clove
400 g chickpeas, washed and drained
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon dried herbs
1 egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Vegetarian

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