How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Corn On The Cob?

You need 6 ingredients. The key ingredients include: 2 large ears sweet corn, 1 tablespoon olive oil, 1 tablespoon butter, 1 jalapeno pepper, seeded and minced, and more.

Is Spicy Corn On The Cob suitable as general?

Yes, Spicy Corn On The Cob falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Corn On The Cob?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Corn On The Cob Recipe

Name: Spicy Corn On The Cob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large ears sweet corn; 1 tablespoon olive oil; 1 tablespoon butter; 1 jalapeno pepper, seeded and minced; 1/4 teaspoon ground cumin; 1/4 teaspoon pepper

Spicy Corn On The Cob – a delicious recipe with ears sweet corn, olive oil, butter, pepper, ground cumin, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large ears sweet corn
1 tablespoon olive oil
1 tablespoon butter
1 jalapeno pepper, seeded and minced
1/4 teaspoon ground cumin
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
General

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