How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Coconut Curry Sauce ?

You need 10 ingredients. The key ingredients include: 3/4 cup minced onion, 4 large garlic cloves, minced, 1/4 cup Thai red curry paste, 1/4 cup vegetable oil, and more.

Is Spicy Coconut Curry Sauce suitable as seafood?

Yes, Spicy Coconut Curry Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Coconut Curry Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Coconut Curry Sauce Recipe

Name: Spicy Coconut Curry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup minced onion; 4 large garlic cloves, minced; 1/4 cup Thai red curry paste; 1/4 cup vegetable oil; 2 1/4 cups well-stirred unsweetened coconut milk (from 2 cans); 3 tablespoons lime juice; 1 1/2 tablespoons Asian fish sauce; 1 1/2 teaspoons sugar; 1/4 to 1/2 teaspoon cayenne; 1/2 cup chopped cilantro sprigs (optional)

Spicy Coconut Curry Sauce

Eats Now Editorial Team · 401 kcal · Seafood

Spicy Coconut Curry Sauce – a delicious recipe with onion, garlic, red curry, vegetable oil, coconut milk, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Coconut Curry Sauce

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