Spicy Chicken With Okra Recipe

Name: Spicy Chicken With Okra
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 700 grams chicken; 2 tbsp flour; 1 tbsp cornstarch; 1 tsp salt; 1 tsp pepper powder; 2 eggs; 3 tbsp dark soy sauce; 2 tsp light soy sauce; 1 tbsp sugar; 1 tbsp sherry vineger; 200 ml water; 15 small okra; 5 smash garlic; 6 dry chili; 1 dice onion; 1 tbsp oil; 1/2 cup coriander leaf; 1/2 cup spring onion; 4 small chili; 1 tbsp cornstach with 5tbsp of water

Servings: persons

700 grams chicken
2 tbsp flour
1 tbsp cornstarch
1 tsp salt
1 tsp pepper powder
2 eggs
3 tbsp dark soy sauce
2 tsp light soy sauce
1 tbsp sugar
1 tbsp sherry vineger
200 ml water
15 small okra
5 smash garlic
6 dry chili
1 dice onion
1 tbsp oil
1/2 cup coriander leaf
1/2 cup spring onion
4 small chili
1 tbsp cornstach with 5tbsp of water

1
mix well and marinated chicken for 10 minute
2
with oil deep fry chicken till lightly brown and crispy about 7 minute then drain and set aside
3
with 1 tbs of oil saute garlic and dry chili with onion and okra in low heat for 2 minute then add chicken
4
add dark sauce and water then mix well and cover lid for 3 minute
5
add cornstarch water for thickening sauce
6
add garnish and small chili mix well for 1 minute then off heat
7
BELOW ARE FEW OKRA RECIPE ,I AM GLAD TO SHARE WITH YOU

669

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 700 grams chicken, 2 tbsp flour, 1 tbsp cornstarch, 1 tsp salt, and more.

Yes, Spicy Chicken With Okra falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chicken With Okra

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