How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chicken And Mango Stir Fry?

You need 13 ingredients. The key ingredients include: Marinade and Chicken, 1/4 cup soy sauce, 2 garlic cloves, minced, 3/4 lb boneless skinless chicken, sliced into 1/2 inch thick strips, and more.

Is Spicy Chicken And Mango Stir Fry suitable as meat & poultry?

Yes, Spicy Chicken And Mango Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Chicken And Mango Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chicken And Mango Stir Fry Recipe

Name: Spicy Chicken And Mango Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Marinade and Chicken; 1/4 cup soy sauce; 2 garlic cloves, minced; 3/4 lb boneless skinless chicken, sliced into 1/2 inch thick strips; Stir-Fry; 1 tablespoon olive oil; 2 medium onions, diced; 1 cup frozen broccoli; 1/2 cup frozen snow peas; 1/2 cup frozen mango, sliced; soy sauce, if needed; 1 tablespoon coarsely chopped fresh cilantro; 1 tablespoon chopped scallion

Try this homemade Spicy Chicken And Mango Stir Fry recipe the whole family will love. Made with Marinade, soy sauce, garlic and boneless skinless chicke…

This Spicy Chicken And Mango Stir Fry relies on simple, everyday ingredients such as marinade and chicken, soy sauce, garlic cloves, minced and stir-fry. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Chicken And Mango Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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