Try this homemade Spicy Catfish with Bell Peppers and Onions recipe the whole family will love. Made with catfish fillets, flour, vegetable oil and onio…
This Spicy Catfish with Bell Peppers and Onions relies on simple, everyday ingredients such as catfish fillets, all purpose flour, vegetable oil and medium onion, sliced. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026