Spicy Beer And Bourbon Bbq Ribs Recipe

Name: Spicy Beer And Bourbon Bbq Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/8 cups passata Tomato Sauce; 6 3/4 tablespoons Amber Ale; 4 tablespoons bourbon I used my favourite Elijah Craig, but any bourbon will do; 1 cup brown sugar; 1 red chilli diced, if you like it hot; 2 tablespoons malt vinegar; 2 tablespoons worcestershire sauce; salt; pepper; 1 teaspoon smoked paprika; 2 cloves crushed garlic

Servings: persons

1 3/8 cups passata Tomato Sauce
6 3/4 tablespoons Amber Ale
4 tablespoons bourbon I used my favourite Elijah Craig, but any bourbon will do
1 cup brown sugar
1 red chilli diced, if you like it hot
2 tablespoons malt vinegar
2 tablespoons worcestershire sauce
salt
pepper
1 teaspoon smoked paprika
2 cloves crushed garlic

1
Place all ingredients in a saucepan and simmer for 20 minutes until nice and thick.
2
Use half of the mixture to coat 4-6 pork ribs and let them marinate for 2 hours (or more)
3
Save the other half of the sauce to serve with the cooked ribs.
4
Preheat oven to 160C (320F)
5
Cook ribs for 1 1/2 hours, basting with sauce about every half hour
6
Increase heat to 200C (395F) and cook for another 30 min
7
When finished allow to rest for 15 minutes
8
Smother with remaining BBQ sauce and enjoy with potato salad and amber ale.

237

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 3/8 cups passata Tomato Sauce, 6 3/4 tablespoons Amber Ale, 4 tablespoons bourbon I used my favourite Elijah Craig, but any bourbon will do, 1 cup brown sugar, and more.

Yes, Spicy Beer And Bourbon Bbq Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Beer And Bourbon Bbq Ribs

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