How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Beef Stew?

You need 14 ingredients. The key ingredients include: 1 lb stewing beef, 1 (16 ounce) can tiny new potatoes, diced, 8 ounces sliced mushrooms, 1 (8 ounce) can black-eyed peas, and more.

Is Spicy Beef Stew suitable as soups & stews?

Yes, Spicy Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Beef Stew Recipe

Name: Spicy Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb stewing beef; 1 (16 ounce) can tiny new potatoes, diced; 8 ounces sliced mushrooms; 1 (8 ounce) can black-eyed peas; 2 medium carrots, diced; 6 stalks celery, sliced; 1 (8 ounce) can small onion; 1 (16 ounce) can diced tomatoes; 5 -6 beef bouillon cubes; 4 ounces sweet creamy butter; 4 medium jalapeno peppers; garlic pepper seasoning; garlic powder; salt & pepper

Warm up with this hearty Spicy Beef Stew recipe. Made with stewing beef, tiny new potatoes, mushrooms and black-eyed peas. Easy step-by-step instruction…

This Spicy Beef Stew relies on simple, everyday ingredients such as stewing beef, sliced mushrooms, medium carrots, diced and stalks celery, sliced. It comes together quickly and makes 4 servings, at about 931 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Spicy Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions