How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Baja Dip?

You need 8 ingredients. The key ingredients include: 4 cloves garlic unpeeled, 2 cups frozen shelled edamame cooked according to package directions, 1/2 cup cilantro leaves packed fresh, 5 tablespoons Hellmann's, and more.

Is Spicy Baja Dip suitable as snacks & appetizers?

Yes, Spicy Baja Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spicy Baja Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Baja Dip Recipe

Name: Spicy Baja Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves garlic unpeeled; 2 cups frozen shelled edamame cooked according to package directions; 1/2 cup cilantro leaves packed fresh; 5 tablespoons Hellmann's; 1/4 cup fresh lime juice; 1/2 teaspoon salt; 1/4 teaspoon ground cayenne pepper; 1/4 teaspoon ground cumin

Spicy Baja Dip – a delicious recipe with garlic, directions, cilantro, lime juice, salt, ground cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 cloves garlic unpeeled
2 cups frozen shelled edamame cooked according to package directions
1/2 cup cilantro leaves packed fresh
5 tablespoons Hellmann's
1/4 cup fresh lime juice
1/2 teaspoon salt
1/4 teaspoon ground cayenne pepper
1/4 teaspoon ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spicy Baja Dip

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