How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Salsa?

You need 16 ingredients. The key ingredients include: 2 cups cucumbers (Peeled, Seeded &, chopped), 1 cup red onion (Chopped), 1 ½ cups yellow bell peppers (Copped), 2 serrano peppers (Minced), and more.

Is Cucumber Salsa suitable as snacks & appetizers?

Yes, Cucumber Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cucumber Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber Salsa Recipe

Name: Cucumber Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cucumbers (Peeled, Seeded &, chopped); 1 cup red onion (Chopped); 1 ½ cups yellow bell peppers (Copped); 2 serrano peppers (Minced); ¼ teaspoon fine sea salt; ¼ teaspoon white pepper; ¼ cup seasoned rice vinegar; 3 tablespoons fresh lemon juice; ½ cup cilantro (Chopped); ¼ cup of fresh mint (Chopped); 3 tablespoons fresh oregano (Chopped); 3 tablespoons fresh thyme (Chopped); 2 tablespoons fresh dill (Chopped); 2 teaspoons fresh marjoram (Chopped); 1 teaspoon cardamom (Ground); 1 bay leaf

Cucumber Salsa

Eats Now Editorial Team · 141 kcal · Snacks & Appetizers

Cucumber Salsa – a delicious recipe with cucumbers, red onion, yellow bell peppers, serrano peppers, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Cucumber Salsa

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