How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Asian Pork Tenderloin?

You need 5 ingredients. The key ingredients include: 1/4 cup hoisin sauce, 2 tablespoons chili-garlic sauce, 1 teaspoon sesame oil, 1 1/2 tablespoons rice vinegar, and more.

Is Spicy Asian Pork Tenderloin suitable as soups & stews?

Yes, Spicy Asian Pork Tenderloin falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Asian Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Asian Pork Tenderloin Recipe

Name: Spicy Asian Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup hoisin sauce; 2 tablespoons chili-garlic sauce; 1 teaspoon sesame oil; 1 1/2 tablespoons rice vinegar; 1 1 1/4-lb. pork tenderloin, patted dry

Spicy Asian Pork Tenderloin – a delicious recipe with hoisin sauce, chili-garlic sauce, sesame oil, rice vinegar, pork tenderloin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup hoisin sauce
2 tablespoons chili-garlic sauce
1 teaspoon sesame oil
1 1/2 tablespoons rice vinegar
1 1 1/4-lb. pork tenderloin, patted dry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spicy Asian Pork Tenderloin

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