How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Asian Marinade?

You need 5 ingredients. The key ingredients include: 3 tablespoons soy sauce, 2 tablespoons rice wine or sake, 1 tablespoon minced garlic, 1 teaspoon dried chile flakes or hot chile paste, and more.

Is Spicy Asian Marinade suitable as general?

Yes, Spicy Asian Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Asian Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Asian Marinade Recipe

Name: Spicy Asian Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons soy sauce; 2 tablespoons rice wine or sake; 1 tablespoon minced garlic; 1 teaspoon dried chile flakes or hot chile paste; 1 tablespoon virgin olive oil

Spicy Asian Marinade – a delicious recipe with soy sauce, rice wine, garlic, chile flakes, virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons soy sauce
2 tablespoons rice wine or sake
1 tablespoon minced garlic
1 teaspoon dried chile flakes or hot chile paste
1 tablespoon virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
General

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Spicy Asian Marinade

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