Spice-Rubbed Bacon with Fried Eggs and Toast "Soldiers"

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 tablespoon cayenne pepper", "1 tablespoon garlic powder", "2 tablespoons dark brown sugar", "1/2 teaspoon black pepper", "1/2 teaspoon curry powder", "6 slices thick cut bacon", "1/2 loaf sourdough bread cut into 24 (2-inch long and 1-inch) thick rectangles or ""soldiers"".

Yes, Spice-Rubbed Bacon with Fried Eggs and Toast "Soldiers" falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.