Bake this irresistible Spelt Pie Crust at home. Made with spelt flour, salt, cold organic butter and cold organic shortening. Easy step-by-step instruct…
This Spelt Pie Crust relies on simple, everyday ingredients such as spelt flour (white or whole), salt, cold organic butter and cold organic shortening. It comes together quickly and makes 4 servings, at about 354 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spelt Pie Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026