Spekkoek (Thousand Layer Spice Cake) Recipe

Name: Spekkoek (Thousand Layer Spice Cake)
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 lb butter, softened; 1 cup sugar; 10 large eggs, separated; 1 pinch salt; 1 cup all-purpose flour; 2 teaspoons cinnamon; 1 teaspoon ginger; 1/2 teaspoon nutmeg; 1/2 teaspoon cardamom; 1/4 teaspoon clove; 2 tablespoons confectioners' sugar

Servings: persons

1/2 lb butter, softened
1 cup sugar
10 large eggs, separated
1 pinch salt
1 cup all-purpose flour
2 teaspoons cinnamon
1 teaspoon ginger
1/2 teaspoon nutmeg
1/2 teaspoon cardamom
1/4 teaspoon clove
2 tablespoons confectioners' sugar

1
["Cream butter and sugar together with an electric mixer. Beat in egg yolks. In another bowl, using clean beaters, beat egg whites with salt until stiff. Fold into yolk mixture. Fold in flour.", "Divide batter between two bowls. Add combined spices to one bowl; stir well.", "Line the bottom of a buttered 9"" round cake pan (or springform pan) with wax paper and butter the wax paper. Pour about 1/2 cup of the spice batter into the pan, spreading to form a thin layer. Place pan under a preheated broiler for 2 minutes, or until the layer is firm and very lightly browned. Spread 1/2 cup of the plain batter over the top and broil until firm. Repeat layering and broiling until all batter is used.", "Let cake cool, then remove from pan. Sprinkle top with confectioners' sugar. Serve in thin slices with strong, hot coffee."]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb butter, softened, 1 cup sugar, 10 large eggs, separated, 1 pinch salt, and more.

Yes, Spekkoek (Thousand Layer Spice Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spekkoek (Thousand Layer Spice Cake)

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