How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Speedy Black Bean Soup?

You need 10 ingredients. The key ingredients include: 1 teaspoon olive oil, 2/3 cup chopped onion, 2 (15 ounce) cans black beans, ALWAYS include liquid with beans, 1 (14 1/2 ounce) can fat-free chicken broth or (14 1/2 ounce) can vegetable broth, and more.

Is Speedy Black Bean Soup suitable as soups & stews?

Yes, Speedy Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Speedy Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Speedy Black Bean Soup Recipe

Name: Speedy Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 2/3 cup chopped onion; 2 (15 ounce) cans black beans, ALWAYS include liquid with beans; 1 (14 1/2 ounce) can fat-free chicken broth or (14 1/2 ounce) can vegetable broth; 1 (14 ounce) can corn kernels, drained; 1 (14 1/2 ounce) can Mexican-style stewed tomatoes; 3 bay leaves; 1 teaspoon minced garlic; 1 teaspoon balsamic vinegar; 1/2 teaspoon ground cumin

Speedy Black Bean Soup

Eats Now Editorial Team · 165 kcal · Soups & Stews

Speedy Black Bean Soup – a delicious recipe with olive oil, onion, black beans, chicken broth, corn kernels, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Speedy Black Bean Soup

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