How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Special Twice-Baked Potatoes?

You need 8 ingredients. The key ingredients include: 12 whole Large Baking Potatoes, 1 cup Butter, Melted, Divided, 1-1/4 cup Milk, Warmed, 12 strips Bacon, Cooked And Crumbled, and more.

Is Special Twice-Baked Potatoes suitable as meat & poultry?

Yes, Special Twice-Baked Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Special Twice-Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Special Twice-Baked Potatoes Recipe

Name: Special Twice-Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 whole Large Baking Potatoes; 1 cup Butter, Melted, Divided; 1-1/4 cup Milk, Warmed; 12 strips Bacon, Cooked And Crumbled; 1-1/2 cup Shredded Cheddar Cheese; 1/4 cups Grated Parmesan Cheese; 2 Tablespoons Minced Fresh Parsley; 1 teaspoon Seasoned Salt

Special Twice-Baked Potatoes – a delicious recipe with Baking Potatoes, Butter, Milk, Bacon, Cheddar Cheese, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 whole Large Baking Potatoes
1 cup Butter, Melted, Divided
1-1/4 cup Milk, Warmed
12 strips Bacon, Cooked And Crumbled
1-1/2 cup Shredded Cheddar Cheese
1/4 cups Grated Parmesan Cheese
2 Tablespoons Minced Fresh Parsley
1 teaspoon Seasoned Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1270 kcal
Category
Meat & Poultry

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