Spanish-Style Grilled Cheese Sandwich Recipe

Name: Spanish-Style Grilled Cheese Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slice peasant bread or other artisan bread; 3 c. shredded Manchego cheese; 3 oz. thinly sliced Serrano ham or prosciutto; 1 tbsp. sherry vinegar; 1 tsp. smoked paprika; 3 tbsp. Mezzetta Extra Virgin Olive Oil; 1 tbsp. Mezzetta Crushed Garlic; 1 c. Mezzetta Roasted Red Pepper Strips; 1 c. Mezzetta Sun-Dried Tomatoes in Olive Oil; 3 tbsp. chopped flat-leaf parsley or cilantro

Servings: persons

8 slice peasant bread or other artisan bread
3 c. shredded Manchego cheese
3 oz. thinly sliced Serrano ham or prosciutto
1 tbsp. sherry vinegar
1 tsp. smoked paprika
3 tbsp. Mezzetta Extra Virgin Olive Oil
1 tbsp. Mezzetta Crushed Garlic
1 c. Mezzetta Roasted Red Pepper Strips
1 c. Mezzetta Sun-Dried Tomatoes in Olive Oil
3 tbsp. chopped flat-leaf parsley or cilantro

1
For Topping: Whisk together vinegar, paprika, 1 tablespoon Mezzetta Extra Virgin Olive Oil, and Mezzetta Crushed Garlic in bowl.
2
Add Mezzetta Roasted Red Pepper Strips, Mezzetta Sun-Dried Tomatoes, and parsley (or cilantro); tossing to coat.
3
For Sandwiches: Sprinkle 4 slices of bread with half the cheese.
4
Top with Smoky Paprika, Roasted Pepper, and Tomato Topping and ham.
5
Apply the remaining cheese as another layer.
6
Top with a second piece of bread and press together.
7
Brush sandwiches with remaining Mezzetta Extra Virgin Olive Oil and heat in a panini press or skillet until lightly browned on both sides and cheese has melted.
8
Serve hot.

1468

kcal

Calories

133

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 slice peasant bread or other artisan bread, 3 c. shredded Manchego cheese, 3 oz. thinly sliced Serrano ham or prosciutto, 1 tbsp. sherry vinegar, and more.

Yes, Spanish-Style Grilled Cheese Sandwich falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish-Style Grilled Cheese Sandwich

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