How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Mustard Greens with Garlic?

You need 5 ingredients. The key ingredients include: 3 large garlic cloves, minced, 1/2 teaspoon salt, 1/4 cup olive oil, 1 1/2 lb mustard greens (2 bunches), stems and center ribs discarded and leaves halved, and more.

Is Sauteed Mustard Greens with Garlic suitable as general?

Yes, Sauteed Mustard Greens with Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Mustard Greens with Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Mustard Greens with Garlic Recipe

Name: Sauteed Mustard Greens with Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large garlic cloves, minced; 1/2 teaspoon salt; 1/4 cup olive oil; 1 1/2 lb mustard greens (2 bunches), stems and center ribs discarded and leaves halved; 1/2 cup water

Sauteed Mustard Greens with Garlic – a delicious recipe with garlic, salt, olive oil, bunches, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 large garlic cloves, minced
1/2 teaspoon salt
1/4 cup olive oil
1 1/2 lb mustard greens (2 bunches), stems and center ribs discarded and leaves halved
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
General

Eats Now Editorial Team

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Sauteed Mustard Greens with Garlic

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