How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish-Style Fish?

You need 11 ingredients. The key ingredients include: 1 1/2 lbs cod fish fillets, 1 -2 tablespoon olive oil, 1 onion, finely chopped, 2 shallots, finely chopped, and more.

Is Spanish-Style Fish suitable as seafood?

Yes, Spanish-Style Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spanish-Style Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish-Style Fish Recipe

Name: Spanish-Style Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs cod fish fillets; 1 -2 tablespoon olive oil; 1 onion, finely chopped; 2 shallots, finely chopped; 1 garlic clove, minced; 1 cup chopped peeled deseeded tomatoes (you may use well-drained chopped canned tomatoes if desired); 1 dash cayenne pepper; 1 pinch saffron thread; salt; fresh ground pepper; chopped fresh tarragon

Spanish-Style Fish

Eats Now Editorial Team · 287 kcal · Seafood

Spanish-Style Fish – a delicious recipe with fish, olive oil, onion, shallots, garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spanish-Style Fish

How did you like this recipe?

Frequently Asked Questions