How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Rice And Beef Casserole?

You need 7 ingredients. The key ingredients include: 1 lb ground chuck, 1 teaspoon garlic, minced, 1 cup Minute Rice (uncooked), 1 (1 ounce) package dry vegetable soup mix (Lipton's), and more.

Is Spanish Rice And Beef Casserole suitable as soups & stews?

Yes, Spanish Rice And Beef Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Rice And Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Rice And Beef Casserole Recipe

Name: Spanish Rice And Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chuck; 1 teaspoon garlic, minced; 1 cup Minute Rice (uncooked); 1 (1 ounce) package dry vegetable soup mix (Lipton's); 1 (11 3/4 ounce) can campbell's tomato soup; 1 1/2 cups water; 1 1/2 cups colby-monterey jack cheese, shredded

Spanish Rice And Beef Casserole – a delicious recipe with ground chuck, garlic, Rice, vegetable soup mix, campbell's tomato soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground chuck
1 teaspoon garlic, minced
1 cup Minute Rice (uncooked)
1 (1 ounce) package dry vegetable soup mix (Lipton's)
1 (11 3/4 ounce) can campbell's tomato soup
1 1/2 cups water
1 1/2 cups colby-monterey jack cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Soups & Stews

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Spanish Rice And Beef Casserole

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