How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Chicken?

You need 7 ingredients. The key ingredients include: 1 large can Gebhardt tamales, 3 to 4 lb. chicken, cooked and deboned, 1 can whole kernel corn, 1 can pitted black olives, and more.

Is Spanish Chicken suitable as meat & poultry?

Yes, Spanish Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Chicken Recipe

Name: Spanish Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can Gebhardt tamales; 3 to 4 lb. chicken, cooked and deboned; 1 can whole kernel corn; 1 can pitted black olives; 15 oz. can tomato sauce; slivered almonds; grated Cheddar cheese

Spanish Chicken – a delicious recipe with Gebhardt tamales, chicken, whole kernel corn, black olives, tomato sauce, almonds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large can Gebhardt tamales
3 to 4 lb. chicken, cooked and deboned
1 can whole kernel corn
1 can pitted black olives
15 oz. can tomato sauce
slivered almonds
grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanish Chicken

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