Spaghetti Sqlaw

1. 1

   Preheat the oven to 400 degrees F.

2. 2

   Drizzle the olive oil on top of the squash and season with salt and pepper.

3. 3

   Roast the squash on a baking sheet skin-side up for 40 minutes.

4. 4

   Let cool, then use a fork to pull out the strands of squash.

5. 5

   Whisk together the mayonnaise, vinegar, mustard, celery seed, Sriracha and sugar in a bowl.

6. 6

   Mix the dressing and squash together and season with salt and pepper.

7. 7

   Serve on the side or on top of your favorite sandwich.

8. 8

   I like it on hot pastrami on rye bread!

No additional tips available.