How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Salad?

You need 5 ingredients. The key ingredients include: 1 Kraft Italian spaghetti dinner, 1/2 c. red wine and oil dressing (2 Tbsp. oil per 1 Tbsp. red wine vinegar), 2 c. chopped cooked eggplant, cooled, 2 c. zucchini slices, halved (thin; do not cook), and more.

Is Spaghetti Salad suitable as pasta & noodles?

Yes, Spaghetti Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spaghetti Salad Recipe

Name: Spaghetti Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Kraft Italian spaghetti dinner; 1/2 c. red wine and oil dressing (2 Tbsp. oil per 1 Tbsp. red wine vinegar); 2 c. chopped cooked eggplant, cooled; 2 c. zucchini slices, halved (thin; do not cook); 1 c. bell pepper strips

Spaghetti Salad – a delicious recipe with red wine, zucchini, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 Kraft Italian spaghetti dinner
1/2 c. red wine and oil dressing (2 Tbsp. oil per 1 Tbsp. red wine vinegar)
2 c. chopped cooked eggplant, cooled
2 c. zucchini slices, halved (thin; do not cook)
1 c. bell pepper strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Pasta & Noodles

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Spaghetti Salad

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