Spaghetti Pie With Peas And Prosciutto — Pasta & Noodles recipe

Spaghetti Pie With Peas And Prosciutto

Eats Now Editorial Team  · 736 kcal  · Pasta & Noodles

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Bake this irresistible Spaghetti Pie With Peas And Prosciutto at home. Made with Noodles, Eggs, Egg Whites and Ricotta. Easy step-by-step instructions i…

This Spaghetti Pie With Peas And Prosciutto relies on simple, everyday ingredients such as spaghetti noodles, large eggs, large egg whites and fresh ricotta. It comes together quickly and makes 4 servings, at about 736 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spaghetti Pie With Peas And Prosciutto delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

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