How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delicious Butter Soy Sauce Mushroom Pasta?

You need 11 ingredients. The key ingredients include: 5 Shiitake mushrooms, 1 packet Maitake mushrooms, 1 packet Enoki mushrooms, 250 grams Spaghetti, and more.

Is Delicious Butter Soy Sauce Mushroom Pasta suitable as pasta & noodles?

Yes, Delicious Butter Soy Sauce Mushroom Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Delicious Butter Soy Sauce Mushroom Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Butter Soy Sauce Mushroom Pasta Recipe

Name: Delicious Butter Soy Sauce Mushroom Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Shiitake mushrooms; 1 packet Maitake mushrooms; 1 packet Enoki mushrooms; 250 grams Spaghetti; 5 tbsp Soy sauce; 1/2 tsp Salt; 1 Pepper; 3 tbsp White wine; 3 knobs Butter; 1 clove Garlic; 5 tbsp Olive oil

Try this homemade Delicious Butter Soy Sauce Mushroom Pasta recipe the whole family will love. Made with Shiitake mushrooms, Maitake mushrooms, Enoki mu…

This Delicious Butter Soy Sauce Mushroom Pasta relies on simple, everyday ingredients such as shiitake mushrooms, packet maitake mushrooms, packet enoki mushrooms and grams spaghetti. It comes together quickly and makes 4 servings, at about 761 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Delicious Butter Soy Sauce Mushroom Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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