Spaghetti Pie

Name: Spaghetti Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. vermicelli; 2 Tbsp. butter; 1/3 c. Parmesan cheese; 2 eggs, well beaten; 1 lb. ground beef; 1/2 c. chopped onion; 1 (8 oz.) can tomatoes, not drained; 1 (6 oz.) can tomato paste; 1 tsp. sugar; 1 tsp. oregano; 1/2 tsp. garlic powder; 2 c. shredded Mozzarella cheese

Eats Now Editorial Team · 862 kcal · Pasta & Noodles

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in a 350u00b0 oven for 20 minutes.""

Serves 4 Pasta & Noodles

Servings: persons

6 oz. vermicelli
2 Tbsp. butter
1/3 c. Parmesan cheese
2 eggs, well beaten
1 lb. ground beef
1/2 c. chopped onion
1 (8 oz.) can tomatoes, not drained
1 (6 oz.) can tomato paste
1 tsp. sugar
1 tsp. oregano
1/2 tsp. garlic powder
2 c. shredded Mozzarella cheese

1
["Cook the spaghetti; drain.", "Stir in butter, eggs and Parmesan cheese.", "Form spaghetti mixture into ""crust"" in buttered 10-inch pie pan. Cook ground beef and onion; drain.", "Stir in tomatoes, paste and spices.", "Heat.", "Fill ""crust.""

862

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 oz. vermicelli, 2 Tbsp. butter, 1/3 c. Parmesan cheese, 2 eggs, well beaten, and more.

Yes, Spaghetti Pie falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
862 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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