Spaghetti Pie

Name: Spaghetti Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. spaghetti; 1 egg; 1/2 c. milk; 1 jar Prego sauce; 1 lb. ground beef; 1 chopped onion; 1/4 lb. pepperoni; 8 oz. Mozzarella cheese; 8 oz. shredded Provolone; 8 oz. shredded Cheddar cheese; Parmesan cheese; Italian seasoning

Eats Now Editorial Team · 748 kcal · Pasta & Noodles

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Spaghetti Pie – a delicious recipe with spaghetti, egg, milk, sauce, ground beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. spaghetti
1 egg
1/2 c. milk
1 jar Prego sauce
1 lb. ground beef
1 chopped onion
1/4 lb. pepperoni
8 oz. Mozzarella cheese
8 oz. shredded Provolone
8 oz. shredded Cheddar cheese
Parmesan cheese
Italian seasoning

1
Cook spaghetti and drain.
2
Spray 9 x 13-inch pan with Pam and put spaghetti in.
3
Mix egg and milk in bowl; add to spaghetti. Mix well and spread over bottom of pan.

748

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. spaghetti, 1 egg, 1/2 c. milk, 1 jar Prego sauce, and more.

Yes, Spaghetti Pie falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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