How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Shell Pasta Salad?

You need 15 ingredients. The key ingredients include: 1/2 lb small shell pasta, Cooked al dente as directed on box and drained and rinsed with cool water, 1 cup peas, defrosted, 1 cup corn, defrosted, 1 cup canned black beans, rinsed and drained, and more.

Is Southwestern Shell Pasta Salad suitable as pasta & noodles?

Yes, Southwestern Shell Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Southwestern Shell Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Shell Pasta Salad Recipe

Name: Southwestern Shell Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb small shell pasta, Cooked al dente as directed on box and drained and rinsed with cool water; 1 cup peas, defrosted; 1 cup corn, defrosted; 1 cup canned black beans, rinsed and drained; 1 cup diced red bell pepper; 1/4 cup diced celery; 1/3 cup diced slicing pepperoni; 1 cup shredded cheddar cheese; 1/4 cup diced scallion; 1 chipotle pepper, diced; 1 garlic clove, minced; 1/2 teaspoon cumin; 1 cup ranch dressing, low calories; salt and pepper, to taste; 2 tablespoons fresh cilantro or 2 tablespoons fresh parsley, minced

Fresh, crisp and full of flavor — this Southwestern Shell Pasta Salad is a must-try. Made with shell pasta, peas, corn and black beans. Easy step-by-ste…

This Southwestern Shell Pasta Salad relies on simple, everyday ingredients such as peas, defrosted, corn, defrosted, diced red bell pepper and diced celery. It comes together quickly and makes 4 servings, at about 557 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwestern Shell Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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