How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Fondue Recipe?

You need 9 ingredients. The key ingredients include: 1 tbsp. oil, 1/4 c. minced onion, 1/2 teaspoon Italian seasoning, 1 (6 ounce.) can tomato paste, and more.

Is Spaghetti Fondue Recipe suitable as pasta & noodles?

Yes, Spaghetti Fondue Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Fondue Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Fondue Recipe Recipe

Name: Spaghetti Fondue Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. oil; 1/4 c. minced onion; 1/2 teaspoon Italian seasoning; 1 (6 ounce.) can tomato paste; 1 (15 ounce.) can tomato sauce; 2 c. shredded Swiss cheese; 2 tbsp. flour; 1 (10 3/4 ounce.) can cheddar cheese soup, undiluted; 1 loaf French or possibly Italian bread, cubed

Spaghetti Fondue Recipe – a delicious recipe with oil, onion, Italian seasoning, tomato paste, tomato sauce, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 tbsp. oil
1/4 c. minced onion
1/2 teaspoon Italian seasoning
1 (6 ounce.) can tomato paste
1 (15 ounce.) can tomato sauce
2 c. shredded Swiss cheese
2 tbsp. flour
1 (10 3/4 ounce.) can cheddar cheese soup, undiluted
1 loaf French or possibly Italian bread, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Pasta & Noodles

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