Spaghetti Con Vongole Ed Acciughe(Spaghetti With Clams And Anchovies)   — Seafood recipe

Spaghetti Con Vongole Ed Acciughe(Spaghetti With Clams And Anchovies)

Eats Now Editorial Team  · 131 kcal  · Seafood

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Try this homemade Spaghetti Con Vongole Ed Acciughe(Spaghetti With Clams And Anchovies) recipe the whole family will love. Made with onions, olive oil, …

This Spaghetti Con Vongole Ed Acciughe(Spaghetti With Clams And Anchovies) relies on simple, everyday ingredients such as onions, olive oil, anchovy fillets, drained and red peppers, chopped. It comes together quickly and makes 4 servings, at about 131 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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