Spaghetti And Meatballs

1. 1

   Cook spaghetti.

2. 2

   Mix hamburger and Swedish meatball seasoning in a large bowl, cook in frying pan.

3. 3

   Add the flavoring envelope with the thickener to 2 cups milk.

4. 4

   Add 1/2 cup water with the meat mixture mixing evenly before cooking.

5. 5

   When meat is done, add the milk mixture and thickener, put all together and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.