Spagetti Bolognese

Name: Spagetti Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pasta; 2 liters Water; 2 tablespoons Salt; 1 tablespoon Olive Oil; 100 grams Butter; Bolognese sauce; 1 bunch Ground beef; 1 cup Tomato juice; 1 packet real tomatos; 1 cup Spice

Eats Now Editorial Team · 291 kcal · Pasta & Noodles

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Spagetti Bolognese – a delicious recipe with Pasta, liters Water, Salt, Olive Oil, Butter, Bolognese sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

Pasta
2 liters Water
2 tablespoons Salt
1 tablespoon Olive Oil
100 grams Butter
Bolognese sauce
1 bunch Ground beef
1 cup Tomato juice
1 packet real tomatos
1 cup Spice

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291

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Pasta, 2 liters Water, 2 tablespoons Salt, 1 tablespoon Olive Oil, and more.

Yes, Spagetti Bolognese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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