Try this homemade Noodle Rice Pilaf recipe the whole family will love. Made with butter, long grain rice, egg noodles and chicken broth. Easy step-by-st…
This Noodle Rice Pilaf relies on simple, everyday ingredients such as butter, cubed, uncooked long grain rice, chicken broth and minced fresh parsley. It comes together quickly and makes 4 servings, at about 465 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026