How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soya Nut Cookies?

You need 8 ingredients. The key ingredients include: 1 cup soya flour, 1 ½ cups whole wheat flour, ½ cup brown sugar, firmly packed, ¼ cup honey, and more.

Is Soya Nut Cookies suitable as baking & desserts?

Yes, Soya Nut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soya Nut Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soya Nut Cookies Recipe

Name: Soya Nut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup soya flour; 1 ½ cups whole wheat flour; ½ cup brown sugar, firmly packed; ¼ cup honey; ½ cup vegetable oil; 1 teaspoon vanilla essence; 2 eggs, beaten; 1 cup chopped pecans

Soya Nut Cookies – a delicious recipe with soya flour, whole wheat flour, brown sugar, honey, vegetable oil, vanilla essence. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup soya flour
1 ½ cups whole wheat flour
½ cup brown sugar, firmly packed
¼ cup honey
½ cup vegetable oil
1 teaspoon vanilla essence
2 eggs, beaten
1 cup chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soya Nut Cookies

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