How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Tomato Tart?

You need 9 ingredients. The key ingredients include: 9 inches frozen pie shells, thawed, 2 teaspoons Dijon mustard, 1 large tomatoes, seeded and thinly sliced, 3 eggs, and more.

Is Fresh Tomato Tart suitable as baking & desserts?

Yes, Fresh Tomato Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Tomato Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Tomato Tart Recipe

Name: Fresh Tomato Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 inches frozen pie shells, thawed; 2 teaspoons Dijon mustard; 1 large tomatoes, seeded and thinly sliced; 3 eggs; ½ cup heavy cream; ½ cup shredded swiss cheese; 1 teaspoon dried basil; ½ teaspoon salt; ¼ teaspoon pepper

Fresh Tomato Tart – a delicious recipe with frozen pie shells, mustard, tomatoes, eggs, heavy cream, swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9 inches frozen pie shells, thawed
2 teaspoons Dijon mustard
1 large tomatoes, seeded and thinly sliced
3 eggs
½ cup heavy cream
½ cup shredded swiss cheese
1 teaspoon dried basil
½ teaspoon salt
¼ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Tomato Tart

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