How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy-Sesame Stir-Fry Sauce?

You need 6 ingredients. The key ingredients include: 1/4 cup chicken broth, 1/4 cup soy sauce, 2 teaspoons rice wine vinegar, 2 teaspoons toasted sesame oil, and more.

Is Soy-Sesame Stir-Fry Sauce suitable as soups & stews?

Yes, Soy-Sesame Stir-Fry Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Soy-Sesame Stir-Fry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy-Sesame Stir-Fry Sauce Recipe

Name: Soy-Sesame Stir-Fry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup chicken broth; 1/4 cup soy sauce; 2 teaspoons rice wine vinegar; 2 teaspoons toasted sesame oil; 1 teaspoon hot red pepper flakes; 1 teaspoon sugar

Soy-Sesame Stir-Fry Sauce – a delicious recipe with chicken broth, soy sauce, rice wine vinegar, sesame oil, hot red pepper, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup chicken broth
1/4 cup soy sauce
2 teaspoons rice wine vinegar
2 teaspoons toasted sesame oil
1 teaspoon hot red pepper flakes
1 teaspoon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soy-Sesame Stir-Fry Sauce

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