Soy Salmon With Red Peppers — Seafood recipe

Soy Salmon With Red Peppers

Eats Now Editorial Team  · 460 kcal  · Seafood

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Try this homemade Soy Salmon With Red Peppers recipe the whole family will love. Made with butter, salmon fillets, red peppers and soy sauce. Easy step-…

This Soy Salmon With Red Peppers relies on simple, everyday ingredients such as (5 ounce) salmon fillets, soy sauce, fresh ground pepper and new potatoes. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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