How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open Faced Crab Sandwich?

You need 10 ingredients. The key ingredients include: 4 slices pumpernickel bread, 8 ounces crabmeat, 2 stalks celery, chopped fine, 4 scallions, chopped, and more.

Is Open Faced Crab Sandwich suitable as seafood?

Yes, Open Faced Crab Sandwich falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Open Faced Crab Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open Faced Crab Sandwich Recipe

Name: Open Faced Crab Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices pumpernickel bread; 8 ounces crabmeat; 2 stalks celery, chopped fine; 4 scallions, chopped; 5 -6 mushrooms, sliced; 1 teaspoon caraway seed; 3 -4 tablespoons mayonnaise; 2 -3 tablespoons sour cream; 8 slices bacon, fried and drained; 4 slices cheddar cheese

Open Faced Crab Sandwich

Eats Now Editorial Team · 1087 kcal · Seafood

Open Faced Crab Sandwich – a delicious recipe with bread, crabmeat, stalks celery, scallions, mushrooms, caraway seed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Open Faced Crab Sandwich

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