How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Ginger Fish?

You need 9 ingredients. The key ingredients include: 1 tablespoon sesame oil, 1 tablespoon soy sauce, 2 cloves garlic, 1 teaspoon minced ginger, and more.

Is Lemon Ginger Fish suitable as seafood?

Yes, Lemon Ginger Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon Ginger Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Ginger Fish Recipe

Name: Lemon Ginger Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon sesame oil; 1 tablespoon soy sauce; 2 cloves garlic; 1 teaspoon minced ginger; 1 tablespoon chopped cilantro; 1/4 teaspoon garlic salt; 1 lemon, juice of; salt and pepper; 1 lb white fish fillet

Lemon Ginger Fish – a delicious recipe with sesame oil, soy sauce, garlic, ginger, cilantro, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon sesame oil
1 tablespoon soy sauce
2 cloves garlic
1 teaspoon minced ginger
1 tablespoon chopped cilantro
1/4 teaspoon garlic salt
1 lemon, juice of
salt and pepper
1 lb white fish fillet

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
Seafood

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Lemon Ginger Fish

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